DINNER ENTREES ( page 1 | page 2 | page 3 )

Arroz Con Pollo: A generous portion of marinated and grilled chicken served over rice and smothered in queso sauce 6.95 

Carnitas: Deep fried, tender pork tips served with rice, beans, & a Mexican salad. 9.25

Pollo a la Crema: Marinated and grilled chicken sautéed and served in our homemade chipotle cream sauce. Served with rice, beans & a Mexican salad. 9.95 

Chile Colorado: Marinated and grilled steak tips sautéed in Cueva’s red chile sauce, served with rice & beans. 9.50 

Gisado de Puerco: Deep fried pork tips in Cueva’s red chile sauce, served with rice & beans 9.50 

Carne Asada: Two marinated and grilled steaks topped with grilled onions. Served with rice, beans, & a Mexican salad. 10.95 

Mar y Tierra: Carne Asada and six marinated and grilled jumbo shrimp. Served with rice, beans, & a Mexican salad. 13.95